|
Further, we had entered into the plantation field, with an eye on the cultivation of tea and making tea out of the tender leaves from the luxuriant gardens, that cover the Nilgiri Hills, bequeathed with a diverse natural heritage. We are presently cultivating tea, using organic manure and making tea, which is then processed at our in-house factory, from where packaging of tea takes place. In order to make good and tasty tea, with its added drinking pleasure, we had adhered to the strict supervision of tea, from its initial stage, right through to the final stage of the finished product, and its ultimate packaging, done under the most hygienic conditions, presently prevalent. Indeed, there is much to a good tea to muse over and reflect on one’s reminiscences. Koyenco tea is now being exported to overseas market, earning much foreign exchange.
|
